10 Quick Crockpot Rotisserie Chicken Recipes

/ Other / By

1. Creamy Chicken and Rice

This comforting dish combines rotisserie chicken with creamy rice to create a delectable meal that’s perfect for busy nights.

  • Ingredients:
    • 1 rotisserie chicken, shredded
    • 2 cups of chicken broth
    • 1 cup of rice (white or brown)
    • 1 cup of cream of chicken soup
    • 1 cup of frozen peas and carrots
    • Salt and pepper to taste

Instructions:

  1. Combine all ingredients in your crockpot.
  2. Cook on low for 4-6 hours or until the rice is tender.
  3. Stir well before serving and season with salt and pepper as needed.

2. BBQ Chicken Sliders

These BBQ chicken sliders are a hit at any gathering. Serve them at your next party for a crowd-pleasing treat!

  • Ingredients:
    • 1 rotisserie chicken, shredded
    • 1 cup of BBQ sauce
    • 12 slider buns
    • Coleslaw (optional, for topping)

Instructions:

  1. Mix the shredded chicken with the BBQ sauce in the crockpot.
  2. Cook on low for 3-4 hours, allowing the flavors to meld.
  3. Serve on slider buns and top with coleslaw if desired.

3. Chicken Tortilla Soup

This spicy and flavorful chicken tortilla soup is perfect for a cozy evening. It’s packed with flavor and easy to make!

  • Ingredients:
    • 1 rotisserie chicken, shredded
    • 1 can of diced tomatoes (with green chilies)
    • 1 can of black beans, rinsed and drained
    • 1 cup of corn (frozen or canned)
    • 4 cups of chicken broth
    • 1 teaspoon of cumin
    • Salt and pepper to taste
    • Tortilla strips for serving

Instructions:

  1. Add all ingredients except for the tortilla strips to your crockpot.
  2. Cook on low for 6-8 hours or until heated through.
  3. Serve with tortilla strips on top for added crunch.

4. Chicken Alfredo Pasta

This creamy chicken Alfredo pasta is a quick and satisfying meal that the whole family will love.

  • Ingredients:
    • 1 rotisserie chicken, shredded
    • 12 ounces of fettuccine pasta
    • 2 cups of heavy cream
    • 1 cup of grated Parmesan cheese
    • 3 cloves of garlic, minced
    • Salt and pepper to taste

Instructions:

  1. Combine shredded chicken, heavy cream, garlic, and Parmesan cheese in the crockpot.
  2. Cook on low for 3-4 hours.
  3. Cook fettuccine pasta separately and mix it with the chicken Alfredo sauce before serving.

5. Chicken Enchiladas

These easy chicken enchiladas are packed with flavor and make for a delicious meal any night of the week.

  • Ingredients:
    • 1 rotisserie chicken, shredded
    • 8 flour tortillas
    • 2 cups of enchilada sauce
    • 1 cup of shredded cheese (cheddar or Mexican blend)
    • 1 can of black olives (sliced, optional)

Instructions:

  1. Mix shredded chicken with half of the enchilada sauce in a bowl.
  2. Fill each tortilla with the chicken mixture, roll them up, and place them in the crockpot seam-side down.
  3. Pour the remaining enchilada sauce over the top and sprinkle with cheese and olives.
  4. Cook on low for 4-5 hours until heated through and cheese is melted.

6. Chicken and Vegetable Stir-Fry

This healthy chicken and vegetable stir-fry is a great way to get your daily dose of veggies while enjoying the flavors of rotisserie chicken.

  • Ingredients:
    • 1 rotisserie chicken, shredded
    • 2 cups of mixed vegetables (broccoli, bell peppers, carrots)
    • 1/4 cup of soy sauce
    • 2 tablespoons of honey
    • 1 tablespoon of sesame oil
    • Cooked rice for serving

Instructions:

  1. Combine shredded chicken and mixed vegetables in the crockpot.
  2. In a small bowl, whisk together soy sauce, honey, and sesame oil, then pour over the chicken and vegetables.
  3. Cook on low for 4-6 hours or until vegetables are tender.
  4. Serve over cooked rice.

7. Chicken Caesar Salad

This chicken Caesar salad is a light and refreshing option that’s perfect for lunch or dinner.

  • Ingredients:
    • 1 rotisserie chicken, shredded
    • 6 cups of romaine lettuce, chopped
    • 1 cup of Caesar dressing
    • 1/2 cup of croutons
    • 1/4 cup of grated Parmesan cheese

Instructions:

  1. In a large bowl, combine the shredded chicken, romaine lettuce, and Caesar dressing.
  2. Toss until well coated.
  3. Top with croutons and Parmesan cheese before serving.

8. Chicken Pot Pie Casserole

This chicken pot pie casserole is a comforting dish that’s easy to prepare and full of flavor.

  • Ingredients:
    • 1 rotisserie chicken, shredded
    • 2 cups of mixed vegetables (peas, carrots, corn)
    • 1 can of cream of mushroom soup
    • 1 cup of milk
    • 1 package of refrigerated pie crusts

Instructions:

  1. In a bowl, mix shredded chicken, mixed vegetables, cream of mushroom soup, and milk.
  2. Pour the mixture into a greased crockpot.
  3. Top with pie crust, crimping the edges to seal.
  4. Cook on low for 4-5 hours or until the crust is golden brown.

9. Chicken Curry

This flavorful chicken curry is a delightful twist on the classic dish, perfect for those who enjoy a bit of spice.

  • Ingredients:
    • 1 rotisserie chicken, shredded
    • 1 can of coconut milk
    • 2 tablespoons of curry powder
    • 1 onion, chopped
    • 2 cloves of garlic, minced
    • Salt and pepper to taste
    • Cooked rice for serving

Instructions:

  1. In the crockpot, combine shredded chicken, coconut milk, curry powder, onion, and garlic.
  2. Cook on low for 4-6 hours, letting the flavors meld.
  3. Serve hot over cooked rice.

10. Chicken Quesadillas

These easy chicken quesadillas are perfect for a quick weeknight dinner or a tasty snack!

  • Ingredients:
    • 1 rotisserie chicken, shredded
    • 8 flour tortillas
    • 2 cups of shredded cheese (cheddar or Monterey Jack)
    • 1/2 cup of salsa

Instructions:

  1. In a bowl, mix shredded chicken with salsa.
  2. Place a tortilla in the crockpot, add a layer of chicken mixture, and top with cheese.
  3. Repeat with remaining tortillas, layering them in the crockpot.
  4. Cook on low for 2-3 hours until cheese is melted and quesadillas are heated through.

11. BBQ Chicken Sliders

These BBQ chicken sliders are a crowd-pleaser, perfect for parties and gatherings.

  • Ingredients:
    • 1 rotisserie chicken, shredded
    • 1 cup of BBQ sauce
    • 12 slider buns
    • Coleslaw for topping (optional)

Instructions:

  1. In the crockpot, mix shredded chicken with BBQ sauce until well coated.
  2. Cook on low for 2-3 hours, allowing the flavors to meld.
  3. Serve on slider buns and top with coleslaw if desired.

12. Chicken and Rice Casserole

This chicken and rice casserole is an all-in-one meal that is both hearty and satisfying.

  • Ingredients:
    • 1 rotisserie chicken, shredded
    • 2 cups of cooked rice
    • 1 can of cream of chicken soup
    • 1 cup of chicken broth
    • 1 cup of frozen peas and carrots
    • 1 teaspoon of garlic powder

Instructions:

  1. In a large bowl, combine shredded chicken, cooked rice, cream of chicken soup, chicken broth, frozen peas, carrots, and garlic powder.
  2. Transfer the mixture to the crockpot and stir to combine.
  3. Cook on low for 4-5 hours until heated through.

13. Chicken Fajitas

These chicken fajitas are a fun and flavorful meal that everyone will love.

  • Ingredients:
    • 1 rotisserie chicken, shredded
    • 1 bell pepper, sliced
    • 1 onion, sliced
    • 2 tablespoons of fajita seasoning
    • Tortillas for serving
    • Optional toppings: sour cream, guacamole, salsa

Instructions:

  1. In the crockpot, combine shredded chicken, bell pepper, onion, and fajita seasoning.
  2. Cook on low for 3-4 hours until vegetables are tender.
  3. Serve in warm tortillas with your choice of toppings.

14. Chicken Enchiladas

These chicken enchiladas are packed with flavor, making for a delicious dinner option.

  • Ingredients:
    • 1 rotisserie chicken, shredded
    • 8 corn tortillas
    • 2 cups of enchilada sauce
    • 2 cups of shredded cheese (Mexican blend)

Instructions:

  1. In a bowl, mix shredded chicken with half of the enchilada sauce.
  2. Spoon the chicken mixture into each tortilla, roll up, and place seam-side down in the crockpot.
  3. Pour the remaining enchilada sauce over the top and sprinkle with cheese.
  4. Cook on low for 4 hours until heated through and cheese is melted.

15. Chicken Alfredo Pasta

This creamy chicken Alfredo pasta is a comforting meal that’s quick and easy to prepare.

  • Ingredients:
    • 1 rotisserie chicken, shredded
    • 12 ounces of fettuccine pasta
    • 2 cups of heavy cream
    • 1 cup of grated Parmesan cheese
    • 1 teaspoon of Italian seasoning

Instructions:

  1. In the crockpot, combine shredded chicken, heavy cream, Parmesan cheese, and Italian seasoning.
  2. Cook on low for 2-3 hours, stirring occasionally.
  3. Meanwhile, cook fettuccine according to package instructions; drain and add to the crockpot before serving.

16. BBQ Chicken Sandwiches

These BBQ chicken sandwiches are perfect for a quick lunch or dinner, bursting with flavor.

  • Ingredients:
    • 1 rotisserie chicken, shredded
    • 1 cup of BBQ sauce
    • Slider buns
    • Optional toppings: pickles, coleslaw

Instructions:

  1. In the crockpot, mix the shredded chicken with BBQ sauce until well coated.
  2. Cook on low for 2-3 hours until heated through.
  3. Serve on slider buns with your choice of toppings.

17. Chicken Tortilla Soup

This chicken tortilla soup is hearty, spicy, and great for meal prep.

  • Ingredients:
    • 1 rotisserie chicken, shredded
    • 1 can of diced tomatoes
    • 1 can of black beans, drained and rinsed
    • 1 cup of corn
    • 4 cups of chicken broth
    • 1 tablespoon of taco seasoning
    • Optional toppings: avocado, cheese, tortilla chips

Instructions:

  1. Combine shredded chicken, diced tomatoes, black beans, corn, chicken broth, and taco seasoning in the crockpot.
  2. Cook on low for 4-5 hours.
  3. Serve hot with your choice of toppings.

18. Chicken Pot Pie

This comforting chicken pot pie is a family favorite that’s simple to make.

  • Ingredients:
    • 1 rotisserie chicken, shredded
    • 1 cup of frozen mixed vegetables
    • 1 can of cream of chicken soup
    • 1 cup of chicken broth
    • 1 teaspoon of thyme
    • 1 pre-made pie crust

Instructions:

  1. Mix shredded chicken, mixed vegetables, cream of chicken soup, chicken broth, and thyme in the crockpot.
  2. Cook on low for 3-4 hours.
  3. Transfer to a baking dish, cover with pie crust, and bake at 400°F for 20-25 minutes until golden brown.

Conclusion

These ten quick crockpot rotisserie chicken recipes offer a convenient and delicious way to enjoy flavorful meals with minimal effort. Whether you’re looking for a hearty soup, a savory casserole, or a delightful salad, these recipes are sure to satisfy your cravings.

With the versatility of rotisserie chicken and the ease of using a crockpot, you can create wholesome dishes that fit seamlessly into your busy lifestyle while still pleasing the whole family.