10 Easy Cake Recipes for Air Fryer Baking

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1. Moist Chocolate Cake

This rich and moist chocolate cake is perfect for any occasion and can be made in your air fryer in under 30 minutes. It’s a classic recipe that everyone will love!

  • Ingredients:
    • 1 cup all-purpose flour
    • 1 cup granulated sugar
    • 1/2 cup unsweetened cocoa powder
    • 1 tsp baking soda
    • 1/2 tsp salt
    • 1/3 cup vegetable oil
    • 1 tsp vanilla extract
    • 1 cup water
  • Instructions:
    1. In a mixing bowl, combine the flour, sugar, cocoa powder, baking soda, and salt.
    2. Add the vegetable oil, vanilla extract, and water. Mix until well combined.
    3. Pour the batter into a greased cake pan that fits in your air fryer.
    4. Air fry at 320°F (160°C) for 25-30 minutes or until a toothpick inserted comes out clean.
    5. Let it cool before serving. Optional: Frost with your favorite chocolate icing!

2. Vanilla Pound Cake

This dense and buttery vanilla pound cake is a delightful treat that pairs perfectly with fresh fruits or a drizzle of glaze. It’s simple to make and turns out beautifully in the air fryer.

  • Ingredients:
    • 1 cup unsalted butter, softened
    • 2 cups granulated sugar
    • 4 large eggs
    • 2 cups all-purpose flour
    • 1 tsp baking powder
    • 1/2 tsp salt
    • 2 tsp vanilla extract
  • Instructions:
    1. In a large bowl, cream the butter and sugar together until light and fluffy.
    2. Add the eggs one at a time, mixing well after each addition.
    3. Sift together the flour, baking powder, and salt, then gradually mix into the wet ingredients.
    4. Stir in the vanilla extract.
    5. Pour the batter into a greased pan and air fry at 320°F (160°C) for 35-40 minutes.
    6. Check for doneness with a toothpick. Let it cool before slicing.

3. Lemon Drizzle Cake

This zesty lemon drizzle cake is refreshing and light, making it a great dessert for any gathering. The air fryer gives it a lovely golden crust while keeping it moist inside.

  • Ingredients:
    • 1 cup granulated sugar
    • 1/2 cup unsalted butter, softened
    • 2 large eggs
    • 1 1/2 cups all-purpose flour
    • 1 tsp baking powder
    • 1/2 tsp salt
    • 1/4 cup fresh lemon juice
    • Zest of 1 lemon
  • Instructions:
    1. In a bowl, beat together the sugar and butter until creamy.
    2. Add the eggs and mix well.
    3. In another bowl, whisk together the flour, baking powder, and salt.
    4. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
    5. Stir in the lemon juice and zest.
    6. Pour the batter into a greased pan and air fry at 320°F (160°C) for 30-35 minutes.
    7. For the drizzle, mix powdered sugar with lemon juice and pour over the cooled cake.

4. Red Velvet Cake

Celebrate any special occasion with this stunning red velvet cake! It’s soft, tender, and has that classic cream cheese frosting that everyone adores.

  • Ingredients:
    • 1 1/2 cups all-purpose flour
    • 1 cup granulated sugar
    • 1/2 cup vegetable oil
    • 1 large egg
    • 1 tsp baking soda
    • 1 tsp vinegar
    • 1 tsp vanilla extract
    • 1 tbsp cocoa powder
    • 1 cup buttermilk
    • Red food coloring (as desired)
  • Instructions:
    1. In a bowl, mix together the flour, sugar, cocoa powder, baking soda, and salt.
    2. In a separate bowl, combine the oil, buttermilk, egg, vinegar, and vanilla extract. Add red food coloring until you reach the desired color.
    3. Combine the wet and dry ingredients until just mixed.
    4. Pour the batter into a greased pan and air fry at 320°F (160°C) for 25-30 minutes.
    5. Cool, then frost with a cream cheese frosting made of cream cheese, butter, powdered sugar, and vanilla.

5. Carrot Cake

This moist and delicious carrot cake is packed with flavor and perfect for a springtime cake sale. The air fryer helps it maintain its moisture while baking evenly.

  • Ingredients:
    • 1 1/2 cups all-purpose flour
    • 1 cup granulated sugar
    • 1/2 cup vegetable oil
    • 3 large eggs
    • 1 tsp baking soda
    • 1 tsp baking powder
    • 1/2 tsp salt
    • 1 tsp cinnamon
    • 1 1/2 cups grated carrots
    • 1/2 cup crushed pineapple, drained
  • Instructions:
    1. In a bowl, mix together the flour, sugar, baking powder, baking soda, salt, and cinnamon.
    2. In another bowl, whisk together the oil and eggs.
    3. Add the wet ingredients to the dry ingredients, stirring until just combined.
    4. Fold in the grated carrots and crushed pineapple.
    5. Pour the batter into a greased pan and air fry at 320°F (160°C) for 30-35 minutes.
    6. Cool completely before frosting with cream cheese frosting if desired.

6. Banana Bread Cake

This banana bread cake is a delightful twist on the classic banana bread. It’s moist, flavorful, and can be made in your air fryer, making it a quick and easy treat.

  • Ingredients:
    • 2 ripe bananas, mashed
    • 1/3 cup melted butter
    • 1/2 cup sugar
    • 1 large egg
    • 1 tsp vanilla extract
    • 1 tsp baking soda
    • 1/4 tsp salt
    • 1 cup all-purpose flour
  • Instructions:
    1. In a bowl, mix the mashed bananas with melted butter.
    2. Add the sugar, egg, and vanilla extract; mix well.
    3. Sprinkle the baking soda and salt over the mixture and mix in.
    4. Add the flour and stir until just combined.
    5. Pour the batter into a greased pan and air fry at 320°F (160°C) for 25-30 minutes.
    6. Cool before slicing and serve with butter or cream cheese.

7. Funfetti Cake

This colorful funfetti cake is perfect for birthdays and celebrations! The air fryer makes it fluffy and light, while the sprinkles add a fun touch.

  • Ingredients:
    • 1 1/2 cups all-purpose flour
    • 1 cup granulated sugar
    • 1/2 cup unsalted butter, softened
    • 2 large eggs
    • 1 tsp baking powder
    • 1/2 tsp salt
    • 1 tsp vanilla extract
    • 1/4 cup sprinkles
  • Instructions:
    1. In a bowl, cream the butter and sugar together until fluffy.
    2. Add the eggs one at a time, mixing well after each addition.
    3. In another bowl, combine the flour, baking powder, and salt.
    4. Gradually mix the dry ingredients into the wet ingredients until just combined.
    5. Fold in the sprinkles gently.
    6. Pour the batter into a greased pan and air fry at 320°F (160°C) for 25-30 minutes.
    7. Cool and frost with vanilla icing if desired.

8. Strawberry Shortcake

This strawberry shortcake is a delightful summer treat that’s easy to make in your air fryer. The light cake topped with fresh strawberries and whipped cream is sure to impress!

  • Ingredients:
    • 1 cup all-purpose flour
    • 1/2 cup granulated sugar
    • 1 1/2 tsp baking powder
    • 1/4 tsp salt
    • 1/4 cup unsalted butter, softened
    • 1/3 cup milk
    • 1 tsp vanilla extract
    • Fresh strawberries and whipped cream for topping
  • Instructions:
    1. In a bowl, combine the flour, sugar, baking powder, and salt.
    2. Add the butter, milk, and vanilla extract; mix until just combined.
    3. Pour the batter into a greased pan and air fry at 320°F (160°C) for 15-20 minutes.
    4. Cool before slicing and serve topped with fresh strawberries and whipped cream.

9. Coconut Cake

This light and fluffy coconut cake is perfect for coconut lovers. It’s a tropical delight that’s easy to bake in the air fryer and has a wonderful flavor.

  • Ingredients:
    • 1 1/2 cups all-purpose flour
    • 1 cup granulated sugar
    • 1/2 cup unsalted butter, softened
    • 2 large eggs
    • 1 tsp baking powder
    • 1/2 tsp salt
    • 1 cup shredded coconut
    • 1/2 cup milk
    • 1 tsp vanilla extract
  • Instructions:
    1. In a bowl, cream the butter and sugar together until fluffy.
    2. Add the eggs one at a time, mixing well after each addition.
    3. In another bowl, combine the flour, baking powder, and salt.
    4. Gradually mix the dry ingredients into the wet ingredients until just combined.
    5. Fold in the shredded coconut and milk.
    6. Pour the batter into a greased pan and air fry at 320°F (160°C) for 30-35 minutes.
    7. Cool before serving. Frost with coconut frosting if desired.

10. Chocolate Chip Cake

This chocolate chip cake is a sweet and comforting dessert that’s sure to be a hit at your cake sale. The combination of cake and chocolate chips creates a delightful treat.

  • Ingredients:
    • 1 1/2 cups all-purpose flour
    • 1 cup granulated sugar
    • 1/2 cup unsalted butter, softened
    • 2 large eggs
    • 1 tsp baking powder
    • 1/2 tsp salt
    • 1 cup chocolate chips
    • 1/2 cup milk
    • 1 tsp vanilla extract
  • Instructions:
    1. In a bowl, cream the butter and sugar together until fluffy.
    2. Add the eggs one at a time, mixing well after each addition.
    3. In another bowl, combine the flour, baking powder, and salt.
    4. Gradually mix the dry ingredients into the wet ingredients until just combined.
    5. Fold in the chocolate chips and milk.
    6. Pour the batter into a greased pan and air fry at 320°F (160°C) for 30-35 minutes.
    7. Cool before serving. Enjoy it plain or with a scoop of ice cream!

With these 10 easy cake recipes for air fryer baking, you are well on your way to hosting a successful cake sale! Each recipe is simple, delicious, and guaranteed to wow your friends and family. Happy baking!