Vegan Spinach and Ricotta Gnudi: Italian Dumplings Recipe
Ingredients for Vegan Spinach and Ricotta Gnudi To make these delicious vegan gnudi, you’ll need the following ingredients: 2 cups fresh spinach, chopped 1 cup vegan ricotta cheese 1 cup all-purpose flour (plus extra for dusting) ½ teaspoon salt ¼ teaspoon black pepper ½ teaspoon nutmeg (optional) 1 tablespoon olive oil Vegan butter or additional […]
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